Dry Fruit

Dry fruits are fairly simple to make, but there are a few tips and techniques you can use to improve the effectiveness of making this kind of fruit into something tasty.

Sliced fruit can be made into dry fruit by simply threading it on a clean cotton string and hanging it up to dry in the sun. You can knot the thread between slices to keep them separated.

If you do not want to use the oven or the great outdoors, there are commercial dehydrators. This is the fastest way to dry fruit.

Before you try to make dry fruit from apples or pears, you might first want to soak them into some kind of acidic juice like pineapple or lemon. This will keep the fruit from turning brown as it dries.

These tips can help you make delicious dry fruit in the most effective manner.